City: Northwest Austin, Texas
John Bates is the Chef and fire tender at InterStellar BBQ in Austin Texas. He is a lifelong cook and hospitality professional for 30 years that founded InterStellar BBQ, The Noble Pig, and Noble Catering. John has spent his career providing meaningful food, great hospitality, and creating fun restaurant concepts. John’s food bucket list includes winning the Terlingua International Chili Championship and enjoying a beer at Octoberfest. As a native Texan John loves BBQ, craft beer, bourbon, hiking, camping and all things tacos.
PitCo Passes are unlimited and available for all.
We plan on attending numerous events through out the country in 2023 and for years to come. Stay tuned for more details. Make sure you follow PitCo and Brendan Lamb on Instagram as well.
Your membership will be tracked using blockchain technology so it will be possible for you to transfer or sale it privately or on the open market.
PitCo Passes will be available forever. There is no planned date to stop selling them in the future.
